Enter the name for this tabbed section: Malbec Bonarda Syrah - Argentina - SOLD OUT
JANUARY 2022 ~ MALBEC BONARDA SYRAH - Argentina - "El Tango"
THE WINE
The dry, medium-body boasts intense aromas of red currants, black raspberries, hints of oak, and pepper spice, with rounded tannins and a toasted vanilla finish.
It takes two to tango - or in this case three! Malbec Bonardo Syrah makes its debut performance in El Tango. Originating in Buenos Aires, it's a mixture of light-spirited flamenco, fast, sensual Argentine milonga, and Cuban habanera dances - the idol blend to represent this bold, juicy and exotic, easy-drinking wine. Delight in the deep crimson bloom of El Tango's performance; an intensity and aroma matched only by the rich, fragrant beauty of the red rose.
THE FOOD
Try it with grilled flank steak and traditional Asado chimichurrie sauce, Argentinian beef empanada, and roasted or grilled vegetables.
Ready in: 8-9 weeks
Aging: 4-8 months
Body: medium
Oak: medium
Sweetness: dry
Alcohol: 13%
Cost: $235
Includes dried grape skins
Enter the name for this tabbed section: Sauvignon Blanc - Chile
JANUARY 2022 ~ SAUVIGNON BLANC - Chile - "La Cueca"
THE WINE
A fresh, lively wine with beautiful floral, and grassy aromas - its undertones of peach, and other stone fruits, provide a delicious mouth-feel with a refreshing finish.
A true national treasure, this wildly romantic and flirty performance is enhanced by the beguiling use of the kerchief. Its unique balance enchants and captures the essence of La Cueca's Sauvignon Blanc. Ardent, yet shy, La Cueca is beautifully characterized by flavours of peach, stone fruit, and honeysuckle, a pale straw colour, and a fetching medium body. La Cueca is sure to disarm and charm the senses in the most delightful way.
THE FOOD
Complements seafood dishes like sea bass ceviche, or a pastel de jaiba crab pie, and Chilean-style chicken corn pie.
Ready in: 8-9 weeks
Aging: 2-4 months
Body: medium
Oak: none
Sweetness: dry
Alcohol: 13%
Cost: $225
Enter the name for this tabbed section: Monestrell - Spain
FEBRUARY 2022 ~ MONESTRELL - Spain - "La Zambra"
THE WINE
Fragrant aromas of black cherry and candied fruit are present in this medium-bodied, dry wine, with an earthy, and herbaceous finish.
This unique, spectacular, and ancient Spanish performance is rooted in many cultures, yet has survived against all odds in Spain. La Zambra's Monastrell will seduce you, and fan your passion with its ruby flush, and earthy flavours. La Zambra is set to enthrall - to charm at every celebration, striking perfect harmony with an intensity that cannot be denied.
THE FOOD
Perfect with grilled Spanish chorizo, migas, and aged cheese like manchego, or iberico.
Ready in: 8-9 weeks
Aging: 4-8 months
Body: medium
Oak: medium
Sweetness: dry
Alcohol: 13%
Cost: $235
Includes dried grape skins
Enter the name for this tabbed section: Petit Verdot - Spain
MARCH 2022 ~ PETIT VERDOT - Spain - "El Pasodoble"
THE WINE
A bold, full-bodied wine, ripe with hints of juicy fruit and spice, indulge in velvety-smooth, leathery tannins with vanilla and oak undertones
This fast-paced double-step falls in line with militant precision, marching in time to the call of the military bugle - it will not be denied! With more than two clusters per shoot, El Pasodoble's Petit Verdot - "little green" flushes with intensity in a quick-stepping, double-the-speed performance ripe with passion - bold, with vanilla spice and rich fruits. Double the excitement, thrill to the allure, and enticingly plush depths of the El Pasodoble's Petit Verdot - a larger-than-life experience shouldn't be missed.
THE FOOD
Enjoy with gazpacho, stuffed piquillo peppers, chorizo, or pepper and onion traditional tortillas.
Ready in: 9-10 weeks
Aging: 4-8 months
Body: full
Oak: medium
Sweetness: dry
Alcohol: 13.5%
Cost: $235
Includes dried grape skins
Enter the name for this tabbed section: Rosé Garnacha - Spain
APRIL 2022 ~ ROSÉ GARNACHA - SPAIN - "El Flamenco"
THE WINE
Strawberry and floral aromas mingle in a delightfully, refreshing medium-bodied Rosé that bursts on the palette - best enjoyed chilled.
Delight in the spirited El Flamenco - the most passionate performance in all of Spain! Like the soft clatter of castanets and light stamping footwork, El Flamenco's Rosé Garnacha builds sweetly, gradually increasing in energy and tempo - building to a zesty crescendo that fades on lush strawberry and floral aromas. Discover the excitement and appeal of El Flamenco's performance - it will thrill and captivate your imagination.
THE FOOD
Delicious with smoky, grilled seafood paella, and Spanish-style, jumbo prawns tossed in a lemon-garlic sauce.
Ready in: 9-10 weeks
Aging: 2-4 months
Body: medium
Oak: none
Sweetness: dry
Alcohol: 13%
Cost: $225